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CLASS XI

 

UNIT I – DIVERSITY IN THE LIVING WORLD

1. The Living World
2. Biological Classification
3. Plant Kingdom
4. Animal Kingdom


UNIT II – STRUCTURAL ORGANISATION IN PLANTS AND ANIMALS

5. Morphology of Flowering Plants
6. Anatomy of Flowering Plants
7. Structural Organisation in Animals


UNIT III – CELL : STRUCTURE AND FUNCTIONS 

8.  Cell: The Unit of Life
9.  Biomolecules
10. Cell Cycle and Cell Division


UNIT IV – PLANT PHYSIOLOGY 

11. Transport in Plants
12. Mineral Nutrition
13. Photosynthesis in higher plants
14. Respiration in Plants
15. Plant Growth and Development


UNIT V – HUMAN PHYSIOLOGY 

16. Digestion and Absorption
17. Breathing and Exchange of Gases
18. Body fluids and circulation
19. Excretory Products and their Elimination
20. Locomotion and Movement
21. Neural Control and Coordination
22. Chemical Coordination and Integration
CLASS XII

Unit-VI Reproduction  

1. Reproduction in Organisms
2. Sexual Reproduction in Flowering Plants
3. Human Reproduction
4. Reproductive Health


Unit-VII Genetics and Evolution

5.  Principles of Inheritance and Variation
6.  Molecular Basis of Inheritance
7.  Evolution


Unit-VIII Biology and Human Welfare

8.  Human Health and Disease
9.  Strategies for Enhancement in Food Production
10. Microbes in Human Welfare


Unit-IX Biotechnology  

11. Biotechnology Principles and Processes
12. Biotechnology and its Applications


Unit-X Ecology and Environment 

13. Organisms and Populations
14. Ecosystem
15. Biodiversity and Conservation
16. Environmental Issues
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